DRINK SElections                                                                                                                        PRINTABLE MENU
LASSI (PLAIN, SWEET OR SALTED) Fresh yogurt blended with herbs & spices, served plain, sweet or 
salted
MANGO LASSI Fresh homemade yogurt blended with mango pulp (puree) & our 
special herbs and spices
MANGO SHAKE Mango pulp (puree) blended with milk
LYCHEE SHAKE Lychee pulp blended with milk
CHAI Indian black tea brewed with milk & our special blend of spices
BLACK TEA Orange-pekoe & pekoe cut decaffeinated black tea
JUICES Mango, Guava, Lychee
SODA Coke, Diet Coke, Root Beer, 7up
BOTTLED WATER (premium artesian water from an aquifer in Southern Norway) 
  VOSS (still), 375ml 
  VOSS (lightly sparkle), 375ml
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Indian Beers  
Maharaja Premium Indian Pilsner, 330ml 
Taj Mahal Premium Lager, 330ml 
Taj Mahal Premium Lager, 650ml 
Flying Horse Royal Lager, 650ml
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White Wines  
2005 Chardonnay, Alice White, S.E . Australia  
2004 Chardonnay, Grand Reserve, Santa Maria Valley  
2005 Chenin Blanc, Sula Vineyards, Nasik, India  Light, fresh, fruity; excellent as a apertif
2006 Gewürztraminer, Chateau St. Michelle Columbia Valley Medium-dry wine with aromas of grapefruit, citrus & nutmeg
2006 Placido Pinot Grigio, Veneto, Italy A refreshing, well balanced, dry, crisp and fruity wine
2004 Viognier (aromatic), Jewel, Lodi (CA) Aromatic wine with peach & honeysuckle, complemented by citrus flavors
2006 Riesling, Snoqualmine, Columbia Valley, Washington Crisp, aromatic, honey fruit & bright acidity; works well with
spicy Asian dishes
   
Red Wines  
2005 Cabernet Sauvignon, Alice White, S.E. Australia  
2004 Cabernet Sauvignon, Concannon, Central
Coast
Full-bodied wine with black cherry & vanilla-oak flavors
2004 Merlot, Concannon (Selected Vineyards), Central Coast (CA) Medium-bodied wine with cherry & deep blackberry flavors
2005 Pinot Noir, Concannon (Limited Release), Central Coast (CA) Aromas of violet, earth & spice; bing cherry, ripe raspberry flavors
2005 Shiraz, Sula Vineyards, Nasik, India Medium-bodied with nuances of oak & ripe fruit with peppery notes
2005 Shiraz, Alice White, S.E. Australia  
2003 Shiraz, Ironstone Vineyard, Murphy’s, CA Dark rich fruits of currants and plum with white pepper spices
2003 Zinfandel (Ol d Vine), Jewel, Lodi (CA) Deep in color with rich, spice filled aromas & hint of vanilla, layers of dark berry fruits & black current finish
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Corkage Fee - $7.00  
*Prices and menu items subject to change